This week's share...
Sugar snap peas
Kohlrabi (<-- click for more info)
With the cooler nights it's a treat to have spinach this late in the season! The peas are just starting, so hopefully we will enjoy the sugar snaps for the next few weeks. And one new vegetable in this week's share- kohlrabi! Also known as "german turnip" it is a versatile vegetable that adds a great crunch to a variety of dishes. I pickled mine and added it to stir fry, along with the snow peas and carrots, yum!
Here is a recipe for quick pickled kohlrabi...
Shredded Kohlrabi Quick Pickle Recipeby serious eats
Active 20 mins
Total 2 hrs
Serves 32 servings
Makes 2 quarts Ingredients
Other menu ideas...